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Christmas Party Menu



     3 Courses £32.95                   2 Courses £26.95


Starters

o Spiced Butternut & Sweet Potato Soup, served with Crusty Bread (vegan, gf                 option)

Chicken Liver & Port Pate served with crusty bread & caramelised onion (gf option)

Ham Hock Terrine served with Crusty Bread and Ruby Christmas Chutney (gf                  option)

Smoked Salmon Parcel, served with Organic Salad, horseradish crème fraiche &            lemon dill dressing (gf option)

Mezze of Olives, Sundried Tomatoes, Caper Berries served with Focaccia Bread,                  Olive Oil & Balsamic Dip (gf option)

Crumbed Brie, served with salad greens, Cranberry & Chambord Infused Honey (v)                                                                                         
Main Course

Traditional Roast Turkey, homemade stuffing, Seasonal Veggies, Roast potatoes,          served with Ruby Gravy and Pancetta Prunes (gf option)

o Home Cured Honey & Ginger Glazed Gammon, served with Savoy & Pancetta          Mash, Cider Apple & Onion Gravy & Seasonal Veggies (gf)

o Braised Lamb Shank with Ale & Herbs, served with Parsnip Mash, Caramelised              Shallots, Cinnamon Spiced Roast Butternut (gf)

Chermoula Grilled Aubergine, served with Olive, Almond, Pomegranate, Feta,              Couscous, Mint Yoghurt, Sweet Potato Fries (v, vegan option)

Veg Wellington Parcel, Roast Potatoes, Seasonal Veg, Ruby Veg Gravy & Glazed              Prunes (v, vegan)

Mustard & Sage Roast Beef served with Seasonal Veg, Roast Potatoes & Rich                  Redcurrant Gravy (gf)  
      
Salmon en Croute, served with Wilted Greens, Rosemary, Garlic Hassleback                      Potatoes and Saffron & Dill infused Sauce (gf)
                                                     
                                                      Dessert

Traditional Christmas Pudding, Brandy Sauce and Homemade Custard

Lime & Coconut Posset, served with home-made biscotti (gf)
         
Morella Cherry & Dark Chocolate Mousse (gf)

Cappuccino Cheesecake served with Mince Pie Ice Cream

Traditional Mince Pie, Brandy Cream & Mulled Wine

Somerset Cheese Board, Local Selection of Cheese, Tarragon Honey, Dates
    and Artisan Crackers               


Gluten Free (gf)
Vegetarian (v)
Vegan 
                                                                
 "We Pride ourselves in freshly prepared dishes using carefully sourced ingredients.  All our dishes are made to order and may take a little longer than anticipated".



*A 10% Service Charge will apply to tables exceeding 10 persons.